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How to Start a Food Business

September 24, 2015 @ 9:30 am - 12:00 pm

Toronto Enterpise

Got an idea about starting a food business? Want to learn more before you “venture” into a food business? Looking to find out how to search for a licensed industrial kitchen, in Toronto, that can help you get your venture off the ground? Or just got a delicious recipe you eventually want to cook up into a money making business? Then be sure to attend this valuable morning workshop on “How to Start a Food Business”.

The workshop is being hosted by The City of Toronto Economic Development and Culture Division and delivered in partnership with Enterprise Toronto .
You will hear from an Enterprise Toronto Small Business Advisor, who will be covering information about:

  • The Basics of Starting a Business
  • How to Develop your Business Plan
  • How to make sure your financing is in place.

You will hear from Michael Wolfson, City of Toronto Economic Development & Culture’s Food & Beverage Sector Specialist about:

  • How to Brand your Identity
  • How to Develop your products
  • How to utilize other websites to source information.

And finally you will hear directly from a food service expert about the paths and pitfalls of setting up a new restaurant, café, or catering operation.
If you want to find out the do’s and don’ts of starting a successful food business, don’t miss this event!



September 24, 2015
9:30 am - 12:00 pm
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Enterprise Toronto
(416) 392-6646


North York Civic Center
5100 Yonge St.
North York, ON M2N 5V7 Canada
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