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FOOD STARTER Market Feasibility Boot Camp

Name: FOOD STARTER Market Feasibility Boot Camp
Start: 2019-01-09T00:00:00-05:00
End: 2019-01-09T23:59:59-05:00
Location: FOOD STARTER

January 9, 2019

$1,200

FOOD STARTER Market Feasibility Boot Camp 12 week program is designed to help pre-revenue and early stage entrepreneurs to make that big ‘go/no go’ decision of starting a food business confidently!

The 9th cohort of Market Feasibility companies will start in January 2019. If you are interested in the program, feel free to apply today, and we will keep the approved applications on file.

YOUR TWELVE WEEKS OF DISCOVERY WILL INCLUDE:

+ Market Feasibility Part 1 & 2 & 3

+ Introduction to Commercial Food Equipment Usage

+ R&D Case Study and Budget Planner

+ National Sanitation Program

+ Ask a Food Developer

+ Business Plan Development Part 1 & 2

+ Selling Directly to Consumers

+ Freshly Packaged

+ Schedule

+ Venue

+ Google Calendar + iCal Export

Details

Date:: January 9, 2019
Cost:: $1,200
Event Tags:: bootcamp, business, entrepreneur, food business, foodstarter, startGBC
Website:: https://foodstarter.ca/program/market-feasibility-boot-camp/

Organizer

: Food Starter
Website:: www.foodstarter.ca

Venue

FOOD STARTER

76 Densley Avenue
Toronto, Ontario M6M 2R3 Canada + Google Map